Dinner - Danni Barry - 28th Feb

Join us for a special communal multi course dinner hosted in Ursa Minor Bakehouse with Ciara as she welcomes Danni Barry to cook in the kitchen.

Danni is well known for achieving a Michelin star during her time at Eipic in Belfast. Previous to that Danni left the Mourne kingdom to travel the world working in high end restaurants. Most recently Danni has been Executive chef at Ballynahinch Castle in Connemara, transforming the dining experience of the hotel. Her commitment to sustainability and the showcasing the most beautiful local produce shines through in her delicious food.

Tickets are £55 per person and BYOB. Due to the nature of the Dinner we are unable to cater for all dietary needs, menu is set. Please get in touch with any questions.